Taralli is a baked dough Italian snack. They are really good dipped in coffee or tea, they are also great for charcuterie boards.

Biscotti in Italian means twice-baked, so these are some delicious twice-baked cookies my Nonna makes.

This is an Italian-style poundcake that is absolutely delicious with coffee or tea.

From my Greek roots, I present you with my Yiayia's Baklava recipe. This is a great dessert if you love nuts, honey, and flaky pastry dough.

The EASIEST banana bread that seriously takes 3 ingredients to make, and will for sure be the moistest banana bread you ever had.